Find out where to go, what to eat, where to live, and more. Restoration Hardware's Gold Coast showroom has to be seen to be believed, Brendan Sodikoff opening supper club in Fulton Market, At Harley-Davidson, a repo shortage is hitting the bottom line, Mayor-elect Brandon Johnson names more appointees to transition subcommittees, Booth, Kellogg top the U.S. News ranking of best MBA programs, Big Fulton Market apartment project moves forward with $125 million loan. After training in Paris and working in establishments such as The French Laundry in Napa Valley and Per Se in New York, Brendan began focusing on simple food done really well. Half the night, yeah. Sodikoff also wants to bring something new to the intersection. Brendan Sodikoff will bring new food and beverage vendors to two floors of the 900 North Michigan Shops mall, becoming the latest restaurateur to jump into Chicago's food hall explosion.. BRENDAN SODIKOFF: So I was thinking, does it ever get crazy in here where you need that back room and everything? This field is for validation purposes and should be left unchanged. It was unbelievable. Its a wonderful American restaurant youd find in surrounding areas in the Midwest anchored in great hospitality. Sodikoff says of the overall concept. Meanwhile, small businesses are spending thousands to fix windows and beef up security. Who inspired you to follow your dreams? I used to own a restaurant in my 20s, working 80 hours a week, he said. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Thanks for contacting us. Battaglia showed up and addressed the group, advising restaurant and bar owners to ask their landlords for reductions in rent should they need that. Click below to see everything we have to offer. This system, which allows private equity firms to succeed when their companies, customers, and employees fail, is broken. Missing Crain's in print? Its that kind of stripped-down focus that makes High Five Ramen the most convincing approximation of an actual ramen-ya the city has seen to date. RH did not immediately respond to a request for comment. Parker Hospitality Group (Hampton Social) and developer Fred Latsko who also dabbles in the restaurant world with Chicago Q and Blue Door Kitchen and Blue Door Farm Stand already have their office on the island. When owner Brendan Sodikoff tried . Known for its speakeasy, red-lit vibes and live music, The California Clipper at 1002 N. California Ave. dates back to the 1930s and has been a local favorite for decades. The Windy City has swooned over chef/owner Brendan Sodikoff's Au Cheval for seven years. The firm similarly pushed the Midwest grocer Marsh Supermarket into bankruptcy. What would I do? 3/11/2023 2:54 PM. What Now Chicago is assembling Chicago's leading organizations to the restaurant, retail and real estate industries to help you take your business to the next level. I dont understand why Brendan did not place theClipper on the market. Its not about the money. So thats a personal thing that I like. After working part time with RH for nearly four years, Sodikoff sent RH Chairman and CEO Gary Friedman a text message Aug. 1 saying he thought it was time "to look at a leadership transition over the next 6 months (or before if you prefer)," according to court documents. The restaurant opens to a wine terrace that overlooks One World Trade Center and the Hudson River. Under Sun Capitals ownership, Friendlys steered the case to Delawaregenerally a favorable district for corporationsby chartering several subsidiaries there. Click here to get the full experience on your screen. Finally the space is coming together and every once in a while I just have these moments where I realize how thankful I am that I have thisand that Im surrounded by people who are inspiring. b***@hogsalt.com. Battaglia said hes been offering rent reductions and other concessions to his tenants amid the pandemic, but Sodikoff simply didnt take him up on the offer. He has just a few offspring, all of whom bear his surname. ins.style.display='block';ins.style.minWidth=container.attributes.ezaw.value+'px';ins.style.width='100%';ins.style.height=container.attributes.ezah.value+'px';container.appendChild(ins);(adsbygoogle=window.adsbygoogle||[]).push({});window.ezoSTPixelAdd(slotId,'stat_source_id',44);window.ezoSTPixelAdd(slotId,'adsensetype',1);var lo=new MutationObserver(window.ezaslEvent);lo.observe(document.getElementById(slotId+'-asloaded'),{attributes:true}); Owner Bob Mariano opened the grocery stores first location last June in Lincoln Park at 2730 N. Halsted St., and already has another planned to open in Old Town by Fall 2022. Rare Q&A: Restaurateur Brendan Sodikoff | A Drink With Sodikoff, who also runs Chicago restaurant group Hogsalt Hospitality (Bavette's, Gilt Bar and the Doughnut Vault), said the demands of running both operations were "larger and more complex then (sic) ever and the demands are moving beyond my capacity. Learn how our Best Chefs are selected. The NYC location does serve tasty burgers but this towns full of tasty burgers that dont cost you half a day. I always like the dreams, the magic. Asked why he didnt take Battaglia up on his offer to help, Sodikoff said in an email, Why would a business shutter if it had adequate support, financial reserves and a clear path to recovery?. I do. This article was adapted from Ballous forthcoming book, Plunder: Private Equitys Plan to Pillage America. Hold your horses. Brendan Joseph Wahlberg joined the growing family on Sept. 16, 2008. [Laughs] I try to keep everything personal about me out of the world out there. Dom's plans to open 15 stores by 2025. All rights reserved. Once liberated, three different burgers I tried on two visits were pleasantly chewy but only middling-flavored by todays earthy, artisanal-ground standards. The as-yet-unnamed restaurant will join Green Street Smoked Meats and RM Champagne Salon in the cobblestone alley, which has a second entrance off of Peoria Street. Its a huge sacrifice but a necessary one to save our family, friends and their loved ones. I think its easier to do a place in London than it is to do a place in the suburbs. [Sodikoff] just wanted out for whatever reason, he said. High Five is approached through an unassuming door on the way in to Green Street Smoked Meats. CEO Gary Friedman of furniture store RH (formerly known as Restoration Hardware) collaborated on the eye-catching project with design architect James Gillam of Backen, Gillam & Kroeger. I do. Business owners are faced with a bleak reality, he said. I have that luxury. When asked by The New York Times in 2012 about the failure of Friendlys and his arguable manipulation of the bankruptcy law, he said, We dont make the rules.. Ive only been to two concerts in my life. And heres where private equity showed its genius. The Power 20 Brendan Sodikoff Where: Chicago Concepts: 3 Arts Club Caf, Au Cheval, Bavette's Bar & Boeuf, C.C. Sodikoff, who also founded Au Cheval and Doughnut Vault, will be in charge of the food offerings, store design, and menu development. Now, Battaglia said theres nothing left to do but battle it out in court. Brendan Sodikoff claims he is owed $550,000 in severance pay plus 25,000 shares of stock options from RH, in a lawsuit filed with a U.S. district court yesterday. No joke,we went to junk yards to find things. Taylor Swift's former rental finally finds buyer after Woman has 'loud, full body orgasm' in the middle of LA concert, Biden son arrives for baby mama showdown, lawyer says he's already paid $750K support, Michael J. If I have a bad day, its a bad day. The same dashi is employed in High Fives sixth offering, combined with the cooking liquid from the fat Washington State clams that swim in it. 75. Brendan Sodikoff - Chicago Magazine Wed find broken sh-tequipment and strip it all down, fix it,then put it all back togetheranduse it. Something went wrong. in 1937. Well put this theater inbecause it used to be a theaterand its going to be amazing. Sometimes everyone disagrees with me and I do it anyway. Cooked medium by default, they were too dry to ooze even a drop of juice. Sodikoff told Eater, however, that Hogsalt retains the rights to the bars name and could use it again in the future. I live next to Gilt Bar. We arent always doing the same thing each time. Riding the success of Gilt Bar, the Doughnut Vault, and Maude's Liquor Bar . It was not a random moment but it was today when we were redoing Dillmans. We had the ability to convince [the team] they werent just stepping into a dream, they were making it. Its as if Ramen-San is mollycoddling the flavor-fearing folk of River North. Its a broken system. The dim lighting in a couple of your restaurants is perfect for a date. Sodikoff working on Mag Mile food hall - Chicago Tribune Staying current is easy with Crain's news delivered straight to your inbox, free of charge. Block Club Chicagos coronavirus coverage is free for all readers. Experience extraordinary with us this June. Sodikoff said he plans to restore the restaurant. This past Thursday we had our first big local music show and we had some spillover into the back room too. I have exactly what I want but zero excess. Battaglia said when it comes to struggling tenants, We work with people. Guests in general are pretty passive. This story has been shared 411,278 times. The process largely removes the discretion of the court and, in Friendlys case, gave the chain greater leeway to choose who would buy it. Please reload the page and try again. My house looks like it should be for a monk or. Read: This is what life without retirement savings looks like. New York City's newly opened RH New York, the Gallery in the Historic Meatpacking District gives guests . It was most likely a speakeasy for about 10 years and then reopened asThe California Clipper in 1937. Are you able to sleep at night with so much going on? Hogsalt's Brendan Sodikoff Plans New Concept In Former Fedora Space One experience, he texted. Literally nothing. Its simply a failure to focus. We are making a big commitment to the area with our innovation center and indoor/outdoor hospitality experience, Sodikoff said. By subscribing, I agree to the Terms of Use and Privacy Policy. Are you in a relationship? We have these wonderful debates about what and how things should be, everyone is very passionate so its just fun. I dont feel like every one is going to fail but I am always thinking about why its not going to work. You dont do much press. I like more intimate spaces. A few months after the supper club opens, Sodikoff will introduce an intimate, jewel-box Italian concept carved out of the 9,000 square feet that harks back to his short-lived River North restaurant, Cocello, but will have a different name and overall feel. Please enter a valid email and try again. MORE ON SODIKOFF: Menu Items for Brendan Sodikoffs Diner, Au Cheval, Revealed | Brendan Sodikoff on Maudes Liquor Bar, RELATED: Most Powerful Ex-Chicagoans | Power Couples | Power Siblings | Up-and-Comers | Poll: Which Powerful Chicagoan Would You Call Back First? Sodikoff came up in the LEYE organization, so its ironic that hes serving the best bowls within the city limits while his former employer is still playing in the sand. I sleep twice. He said he made it clear from the start that he was willing to work out a deal with Sodikoff. I like anybody who is into what we are trying to do. We are involved in some of his other properties and as part of atransaction we took this. Brendan Justin Sodikoff 333 W Hubbard St, Chicago, IL 60654 43 year old Who is Brendan Justin Sodikoff? The 40-seat restaurant-within-a-restaurant will have a separate entrance off the north side of the building and will have more of a clubby feel, Sodikoff says. Why Private Residence Clubs Are Becoming a Popular Alternative to Vacation Homes, You Can Now Try Out Your Next Home Before Buying It, A Brief History of the Revolutionary Bean Bagon Its 50th Anniversary, RH New York, the Gallery in the Historic Meatpacking District, The 3 Best Ways to Make the Perfect Margarita, Taste Test: Jeffersons Blended 5 Bourbons to Make One of Its Best Whiskeys Yet, Orphan Barrel Is About to Drop Its First Rye Whiskey, and We Got the First Taste, The Founder of an Olive-Oil Company Accused a Competitor of Stealing on Linkedin, and Its Going Viral, Austins Most Hotly Anticipated New Restaurant Opening Is Bringing a Taste of Israel to Texas. My role is just as significant as a dozen other people in the organization. 2023 NYP Holdings, Inc. All Rights Reserved. And I think in my case it was getting used to my failures being public, that was the most uncomfortable. Battaglia said thats not true. If I go there I wait, everybody waits. Email Newsroom@BlockClubChi.org. His burger's been called America's best. I dont know in what [they were believing]. He opened C.C. On the menu will be American comfort food with hardwood-smoked chicken and ribs and seafood that's smoked, grilled and fresh. Sodikoffs company runs restaurants including Au Cheval and Green Street Smoked Meats in West Loop, and the new Aster Hall along Michigan Avenue. The guy, who was there with his girlfriend, said theyd waited for three hours the night before, although he couldnt articulate what made the sandwiches so special. I would know how people would respond if we were doing another Bavettes. Sodikoff is partnering with developer R2 Companies on this Goose Island Boathouse project. THE CALIFORNIA CLIPPER BARTENDER: Yeah, he told us that. It depends what were doing. We would like to show you a description here but the site won't allow us. The room will feature knotty pine wood panels, red booths and unique art and artifacts, like hunting trophies, sourced from friends and family. Guests can purchase made-to-order pizzas and rotisserie chickens and buy their flower bouquets. I mean looking back I think they were kind of crazy. Congress can revise the bankruptcy code to limit the use of firms preferred tactics, such as forum shopping, credit bidding, and 363 sales. The answer was simple: pensions. Sodikoff the restaurateur behind uber-popular spots Green Street Smoked Meats, Au Cheval and Gilt Bar took over the bar in 2014. Previously, Brendan was a Board of Advisors Member at Culintro and also held p ositions at New York Palace Hotel. Yeah,usually every Monday! Private equity firms buy businesses in the hopes of flipping them for a profit a few years later. Like the ramen, there are a just a few choices for drinks: a pair of sweet, slushy cocktails, two canned sakes, a Canzilla of Asahi Super Dry lager, and a $3 shot of Old Grand-Dad. It is with great sadness that we announce the death of Brendan Rochford of West Chester, Pennsylvania, born in Philadelphia, Pennsylvania, who passed away on April 21, 2023, at the age of 32, leaving to mourn family and friends. When I told everyone I was going to do The [California] Clipper everyone looked at me like, What the f-ck is wrong with you? I said, It will be fun. There is a lot of stuff I want to do. According to Hogsalts Jeff Pikus, whom I interviewed last year about his ramen research, the base broth is added to a wok with the spices, soy, salt, mirin, ground pork fatback, and miso to order, and whisked over high heat until it all emulsifies, becoming frothy and creamy. Its just a different world. But in an Eater Chicago article Thursday, Sodikoff suggested Battaglia was to blame for the bars closure. The CTA president swiped his work pass 24 times in two years as transit struggled. We have had lots of famous people, some I feel are nice people and some are total d-cks. Dom's Kitchen and Market Enlist Brendan Sodikoff to Open 15 Stores by I wanted to bring more activity to the neighborhood [of Humboldt Park]. At Au Cheval there is no jumping lines. Success! Brendan Sodikoff Debuts New Italian Spot, Ciccio Mio Sodikoff ended up breaking his lease and abruptly shutting down The California Clipper and C.C. Im interested in keeping all of our tenants in business, Battaglia said. Brendan Sodikoff Found! - See Phones, Email, Addresses, and More The previous owner was a gentleman named Gino [Battaglia], he has a lot of properties around town. The property is already in a tax-increment financing district. By Anthony Todd. Associated Addresses Thats it. In the process, pensioners lost $128 million in benefits. Much-hyped Au Cheval burger is a flavorless disappointment - New York Post "Since Sodikoff never resigned, the termination of his RH employment was a termination by RH.". Jul 27, 2018. Other, more unorthodox additions include kimchi and fried chicken in the tonkotsu broth and, in a black-garlic-dosed chicken broth, several slabs of smoked brisket from LEYEs Bub City down the street. If the tonkotsu is coffee with cream, leached from the bones of terrestrial creatures, the shoyu ramen is black coffee, a dark but light-bodied broth from the depths of the sea. R2 is touting the areas proximity to Lincoln Parks North/Clybourn CTA Red Line stop and retail like the Apple Store and Crate and Barrel. No one is all googly-eyed and wanting to bother them so in that way its really good but on the other side it really frustrates them because they are used to getting whatever they want all of the time. The chile-oil-slicked spicy miso, based on a combination of tonkotsu and chicken broth, has a wonderful toasty aroma that rises above the bowl. Maxim's: The restaurant that put Chicago on the haute cuisine map Its not to have people sit in the darkbut I want to create these littleworlds for peopleeven though there are a couple other hundred people in the same room. The fact that Brendan Sodikoff has been married for a long period is well-known. The owner of Au Cheval has sued home furnishing retail operator RH, formerly Restoration Hardware, claiming he was fired on the spot after telling the company he wanted to resign. Thats personally how I feel about it. They actually have these beautiful high-def screens now that you can get on a small scale so wewould [get those and] put a massive sound system back there. Staying current is easy with Crain's news delivered straight to your inbox, free of charge. The concept, which Mariano co-founded in 2019 with Don Fitzgerald, a former senior executive at Dominicks, is much more than just a grocery store. Hogsalt Hospitality Management . Sodikoff joined the companyto help create the Three Arts Club Cafe, a posh Gold Coast eatery and showroomspace with an indoor garden. Nobody else could hope to pay so little for so much. Sun Capitals subsidiary was able to acquire Friendlys without a fight. The closer you get to fame or acknowledgement in the press, its not good. Sodikoff plans to draw on the portfolio of concepts from Hogsalt. What changes can The California Clipper regulars prepareto see for when you take over? ere is no jumping lines. Its crazy whats going on over here,there are so many more people moving incompared to a couple of years ago. The 33-year-old culinary wunderkind and restaurateur du jour talks about the Doughnut Vault, Gilt Bar, and the upcoming Bavette's May 16, 2012, 3:14 pm Interview by Marcia Froelke Coburn You've. When is the last time you stood back and were able to take it all in? It also can be fixed. Period, Battaglia said. 130 E. Randolph St. Is Chicago it for you? He couldnt have done better. When I told everyone I was going to do The [California] Clipper everyone looked at me like, What the f-ck is wrong with you? I said, It will be fun. There is not one particular person its just people who really love whats going on. Id love to do something from right around where we are and represent the time and place of where we are.. Sun Capital engaged in similar pension laundering, in the words of a former PBGC director, with the aluminum-parts maker Indalex and the generator manufacturer Powermate. You go to the airport, direct flight, you fall asleep, you wake up, youre in London and you go to work. Click hereto support Block Clubwith a tax-deductible donation. Even with food reviewersand critics, they dont [tell you to your face]. Advertisementvar cid='5348193311';var pid='ca-pub-8498402225913971';var slotId='div-gpt-ad-whatnowchicago_com-medrectangle-3-0';var ffid=2;var alS=2021%1000;var container=document.getElementById(slotId);container.style.width='100%';var ins=document.createElement('ins');ins.id=slotId+'-asloaded';ins.className='adsbygoogle ezasloaded';ins.dataset.adClient=pid;ins.dataset.adChannel=cid;if(ffid==2){ins.dataset.fullWidthResponsive='true';} E-mail oureditor I wanted to bring more activity to the neighborhood [of Humboldt Park]. Everyone tries to avoid that, they dont talk about it. People f-ckin freaked out about it, they couldnt handle a nice chair and a sandwich The press and critics gave rave reviews across the boardbut guest-wise it didnt click. Whoops! Brendan Sodikoff claims he is owed $550,000 in severance pay plus 25,000 shares ofstock options from RH,in a lawsuit filed with a U.S. district court yesterday. Theres nothing more he couldve done, he said. The floor crew find your every request perfect, your meal choices a good plan. Greeters cheerfully take your name, estimate the wait time and call your cellphone when your tables almost ready. When the United States entered World War II, the brothers closed their shop, saying that they would reopen when we win the war; when they did, they turned their business into a regional dining institution with dozens of locations across the Northeast. Withno clear horizon to the pandemic in sight and stacking expenses there are few options, he said in an email. Activists and bankruptcy lawyers can also help make the caseboth to the public and to courtsthat these tactics can hurt ordinary people, a truth often obscured by the arcana of the bankruptcy process. It leads to a short set of stairs that will be crowded with people minutes after opening, where theyll wait Doughnut Vault-style for the 16 stools below, set around the bar and wall in full view of the cooks assembling the bowls. Its just a place you can eat in a couple days a week and feel good about.. Maxim's to be Restored to Grandeur of its Heyday - DNAinfo It was most likely a speakeasy for about 10 years and then reopened as The California Clipper in 1937. Tight little shrimp-and-pork wontons are armored with an umami force field of seafood-powered XO sauce. Suite 3200 Two of the citys most resourceful hospitality empires recently opened restaurants in response to the persistent ramen craze thats swept across the nation, beginning with David Changs Momofuku Noodle Bar in New York City a decade ago. Chicago, IL 60601 California Clipper Landlord Sues Brendan Sodikoff For More Than $93,000 Make no mistake: Au Cheval is worth a visit, ideally at lunch when theres little or no wait. She added: "A lot of couples, especially a lot of my friends don't really see their significant other because we . I loved one similar to Au Chevals at Sodikoffs 4 Charles Prime Rib two years ago, so I had high expectations. But even Ramen-Sans most vigorous-appearing bowls lack backbone. GOLD COAST Restaurateur Brendan Sodikoff laid out his plans to restore the iconic Maxim's restaurant to its 1960s glory Wednesday night, pledging not to let the refurbished eatery fall the way . AGE: 33 So if somebody comes in and says, Do you know who I am? Its like, Yeah, great, youre number 25 in line. We ended up becoming a comfortable organization for celebrity figures because they are treated just like normal people. When hes not working, you can find him exploring new cities, finding delicious food, and having fun at concerts. Reviews dont even matter, what matters is if people are having a good time and hanging out, doing their thing and wanting to be there. Hot off the grill every Friday. Last week Sodikoff's Hogsalt Hospitality opened . They live in Seattle. Now, the industry veteran is partnering with Hogsalt Hospitality Group founder and CEO Brendan Sodikoff to significantly expand the brand across the area. BRENDAN: We just opened a barbecue restaurant [Green Street Smoked Meats] so were going to do a Mexican barbecue spot in that garage space. Brendan Sodikoff - Restaurant Business When Private Equity Firms Bankrupt Their Own Companies According to Battaglia and an email shared with Block Club, Battaligas lawyer asked Sodikoff for his financial documents so Battaglia and Sodikoff could reach an agreement on a rent reduction or some other arrangement to ensure The California Clipper and C.C. Ryan Turf, Alice Ann Wilson & John Frierson. [Turns to bartender] Did you know we took the garage space too? newsletter, While Lincoln Yards continues to grab headlines, near the Morton Salt Warehouse on Division and Elston, Nisos, One of 2022s Splashiest Openings, Closes Along Randolph Restaurant Row, Maple & Ash Investors Claim PPP Fraud in Lawsuit, Italian Stalwart Oggi Trattoria Reveals Its New Home in West Town. Through hard work, the Blakes succeeded, and from their first store they expanded to a second, and then to a third. Ive seen it ruin a lot of peoples lives. Quiz: Do You Know Chicagos Power Players. Is that on purpose? You never hear it directly from anyone. Maybe it was once. These Chefs From Michelin-Starred Restaurants Are Now Making Fried Chicken. After that, two kinds of bushismoked, dried, and shaved flakes of bonito and mackerel loinare added to the broth before straining. High Fives signature ramen sets a new standard for tonkotsu in the city, but as much as I like it, I have to give higher praise to the much lighter shoyu ramen, which is built on a base of chicken broth cooked low and slow, then combined with a complex dashi that features dried sardines, kelp, and squid that bathe in cold water overnight before a short one-hour cook. This site is protected by reCAPTCHA Enterprise and the Google Privacy Policy and Terms of Service apply. 130 E. Randolph St. Chicago, IL. I love Chicagobut I love a lot of places. The Goose Island TIF is set to expire in November, but the city council could extend it by 13 years. They moved on when I told them it was mostly hamburgers. Battaglia said he received a letter from Sodikoff in early April. While many restaurants look outward to other countries and cultures for culinary inspiration, Hogsalt Hospitality owner Brendan Sodikoff (Au Cheval, Bavettes, Green Street Smoked Meats) has found inspiration in our backyard for his next project. There, he worked for several publications, including The Culture Trip and RIFF Magazine, and served as the News Editor at Golden Gate Xpress. He is always looking for new ways to improve his restaurants and provide the best possible experience for his guests. Such activism, education, and outreach can have a real effect on these courts and even Congress. There was an error and we couldn't process your subscription. Hogsalt Hospitality and Lettuce Entertain You face off over noodle soup. Brendan Sodikoff (@BrendanSodikoff) | Twitter We built the tables ourselves. I mean, from the outside you sort of see itbut we built Gilt Bar from nothing. But most people when they practice at something they dont already have a lot of money involved. Our organization isnt founded upon that. Creator of Gilt Bar, Au Cheval, Maude's, Bavette's . Inspired by the success of Sodikoffs Chicago restaurant Au Cheval, which is known for its burgers, RH Rooftop Restaurant offers its own take on the classic American staple (this version comes with American cheese, pickles, onions, lettuce, tomato, and Dijonnaise). Its being remodeled into an absolutely beautiful Italian restaurant. 1-877-812-1590, New lawsuit over 'brazen' moves in Maple & Ash restaurant feud, Avli Restaurant Group expanding to Fulton Market, Sponsored Content: Shifting into action: How CFOs can play a larger role with ESG, Outcome Health execs convicted in federal fraud case, The Most Powerful Women In Chicago Business. Why would Friendlys declare bankruptcy just to be sold from one Sun Capital fund to another? For my money, it isnt even the best in Tribeca. Thats where the bar gets its name from, the first intercontinental airline. (One judge complained that, in such auctions, the judge might as well leave his or her signature stamp with the debtors counsel and go on vacation.).

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